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ICA - Instatitute for Culinary Arts

Chef Instructors

Know the world-class professors and staff of the Institute for Culinary arts De La Salle.

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Our Program

Discover what Institute of Culinary Arts De La Salle has to offer.

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Our Facilities

Check our state-of-the-art facilities suited for learning culinary arts the Lasallian way.

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The Institute for Culinary Arts De La Salle – Bacolod is committed to train world-class chefs, industry professionals, and creative entrepreneurs in culinary arts through:

- A study of the fundamentals of classic and contemporary cuisine with the integration of Philippine flavours and approaches;

- Hands-on training in fundamental techniques of the culinary arts using state-of-the-art kitched facilities;

- Direct supervision of internationally-trained chef instructor; and

- Versatile exposure to a variety of workplaces: world-class hotels, professional settings, cruise ships, resort, restaurants, catering business and bakeshop management.

University Calendar

Univerisity Gallery

University News


Certified Bookkeeper and Registered Cost Accountant Examinations

Registration for the April 2018 Certified Bookkeeper Exam (CAT Level 1) and Registered Cost...

Institute of the Moving Image: Bacolod Workshops

University of St. La Salle bids farewell to Korean volunteers of Daegu University

University of St. La Salle in partnership with Daegu University, South Korea held their...

Growing the Multi-Generation Family Business

Copyright La Salle Avenue, Bacolod City 6100, Negros Occidental, Philippines | +6334-4352594, +6334-4346100 Local 122